SPECKLED TROUT: How to fish deep holes for EASY fall and winter limits
Jon Miller, a new Sportsman Field Reporter, knocks this instructional fall and winter speckled trout video out-of-the-park.[…]
Jon Miller, a new Sportsman Field Reporter, knocks this instructional fall and winter speckled trout video out-of-the-park.[…]
Sportsman field reporter Tommy Vidrine says after a few months of bad fishing, the speckled trout are back feeding along the coasts of Grand Isle and Fourchon.[…]
After finding slower action than expected at our first stop of the day, Capt. Kris Robert and I went exploring, and located a non-stop speckled trout bite in an area known more for its wintertime
In this month’s Creature Feature column, Jerald Horst tells you everything you wanted to know — and more — about differences between gizzard and threadfin shad. […]
Mike Malone of Sulphur, La. tallied up his best day of speckled trout fishing this past weekend while fishing in Vermilion Bay during a scouting trip for the upcoming Lafayette Kayak Club trout fishing tournament. And he wasn’t the only one.[…]
Fish top water and flies for smashing results If you love seeing redfish smash topwater offerings, but aren’t that familiar with the waters around Grand Isle, now is the time to head down Highway 1
Specks, reds and bass are all doable on a nice fall day in Delacroix. Here’s what you need to know to pull off the triple play.[…]
Chas Champagne and charter boat captain Ty Hibbs, both Louisianians, were having a ball this summer catching jack crevalle and the occasional large speckled trout off the coast of Florida.[…]
According to Wikipedia, the Rigolets is an east-west 8-mile long strait connecting the northern part of Lake Pontchartrain and Lake Borgne. “Rigolets” comes from the word rigole, which is French for “trench” or “gutter.” The name is locally pronounced “RIG-uh-leez.” […]
Chef Tootie of Earnestly Tooties shares her recipes for Seared Panko Grouper on Kale and Red Snapper with Roasted Corn Relish.[…]
While Delacroix fishing is fabulous, it takes some skill and know-how to consistently connect on a trifecta. Gene Hoover and Chef KD Diez give some tips to help anglers make successful trips:[…]
Days grow shorter; appetites grow larger. Water temperatures will be falling, but bass aggression is spiking.[…]
Whether they’re hot on the heels of fleeing baitfish or wise to your presence in clear water, fall bass can be hard to reach. That’s why long casts are golden in the fourth quarter.[…]
It was black on the water. Of course, it was midnight.
We sat as quiet as death in Sidney Haynes’ 17-foot aluminum SeaArk boat. In the distance, automobile headlights flitted busily through New Roads, perched hard on the shores of False River, the big oxbow lake of Pointe Coupee Parish.[…]
Sidney Haynes begins building his juglines by cutting a 6- or 7-inch section off a foam swimming pool noodle. He then cuts about a 10-foot length of twisted, tarred black nylon twine from its spool. He wraps one end around the center of the noodle section and ties it tightly.[…]
Fall is finally here. The trout are on the move back into the marsh, and that’s great news for kayakers. The shorter days are coupled with shorter paddles, there’ no need for live bait and great catches of speckled trout await. Oh, and did I mention the pleasant weather?[…]