Louisiana Sportsman

This Osso Buco stuffed arancini recipe transforms tender venison shanks into a mouthwatering filling for these crispy Italian rice balls.[…]

It didn’t take Jason Thornton long before he developed his own version of meat pies. But they would include venison instead of beef.[…]

With the increased daily bag limit and a successful fishing trip, you’re sure to have plenty of red snapper to try new recipes.[…]

Whether you’re a spice enthusiast or looking to explore new flavors, Kung Pao frog legs is a dish that is sure to satisfy your taste buds.[…]

The best part about leftover boiled crabs is the endless possibilities of what you can do with the succulent and sweet crab meat.[…]

This Trout almondine recipe features tender speckled trout fillets that are lightly coated and pan fried to a beautiful golden brown.[…]

If you were lucky enough to bag a few deer this season, take out a pack of ground meat and get to cooking this Sloppy Doe recipe.[…]

With turkey season in full swing, you will want to give this Tuscan Wild Turkey Pasta dish a try and impress all of your friends and family.[…]

Snow Goose Confit Banh Mi is a complex dish to make, but it’s a great way to use late season geese in a recipe.[…]

This is an easy “two pot” meal, one for the venison stroganoff and one for the starch that can be prepared at home or at the camp.[…]

Open your freezer and grab a bag of your favorite wild game to get your new year started on a healthy note![…]

While the traditional Osso Buco uses veal, this recipe incorporates the shank of the deer, the part that exists below the knee of each leg.[…]

In this segment of Sportsman TV, Chef Nathan Richard of Cuvée Wine Bar and Bistro shows us how to make Duck Crackling Biscuits.[…]

This dish was created for those that might normally shy away from wild game. There is nothing gamey about these delicious lettuce wraps.[…]

After one week of letting the brine work its magic, you are left with some of the finest venison sandwich meat known to man.[…]

Alligator meat is tasty, low in fat, and sustainable. This recipe for alligator eggrolls is sure to get your taste buds popping.[…]