Mixing wild pork with a classic cuban sandwich recipe is what Humberto Fontova delivers in this Sportsman TV episode. This sandwich is a crowd-pleaser no matter where you serve it.
After an exciting night bowfishing for redfish, Felipe Ferreira and Matthew Waguespack explain how to clean and cook redfish on the half shell. […]
In this segment of Sportsman TV, bass pro Greg Hackney details his top baits and rod and reel selections for fall fishing. […]