In this segment of Sportsman TV, Humberto Fontova takes a New Orleans classic sandwich, the roast beef po’boy, and substitutes the beef for venison. In typical Humberto fashion, there are a lot of tricks and tips to make it unique.
Field Reports
Duck Camp Dinners: Crawfish boil at Bayou Black
It’s the finale of Duck Camp Dinners and we’re back in Louisiana! We head back to Bayou Black for one last hunt and a couple more cooks.[…]
Deer Hunting
An inside perspective on youth lottery hunts
Youth hunts are a wonderful activity. They introduce young hunters to the joys, trials and tribulations of deer and turkey hunting.[…]
Alligator
Alligator Piccata
The alligator tail is pounded thin, lightly pan-fried and served with a buttery lemon and caper sauce over angel hair pasta.[…]