Wahoo Poisson Cru
Wahoo Poisson Cru, also known as Tahitian-style ceviche, is a delicious and refreshing dish originating from the islands of French Polynesia.[…]
Wahoo Poisson Cru, also known as Tahitian-style ceviche, is a delicious and refreshing dish originating from the islands of French Polynesia.[…]
Larry Doiron can’t wait to start the year off right chasing wahoo, getting multiple hookups and bringing home some tasty fish for the table.[…]
According to Katie Duplass, January is when the offshore pivots towards migrating pelagic fish such as wahoo and larger yellowfin tuna.[…]
The second-largest wahoo ever taken out of Louisiana waters was boated on March 20 by a Florida angler fishing on a Venice-based charterboat.[…]
Wahoo are among the fastest fish in the ocean, are hard-fighting, and are also one of the tastiest. That’s why they are highly sought after by anglers.[…]
Milder winter that makes duck-hunting trips real duds can have a silver lining if you’re an offshore fisherman like Tyler Hatrel of Metarie. […]
Charter captains out of Venice say that great numbers of wahoo are out in the Gulf, just waiting for anglers to enjoy once deer and duck seasons end.[…]
If approved, George Kendrick’s 109-pounder will be the 7th largest wahoo caught in Louisiana waters.[…]
Tyler Hatrel and his buddies have been mopping up on wahoo out of Fourchon.[…]
Capt. William Wall, with Pelagic Charters, said now through about April is prime time for catching some impressive wahoo out of Venice.[…]
Capt. Will Wall with Pelagic Charters in Venice has helped land a total of four 100-pound wahoo, but none were bigger than the fish he came across this weekend off the mouth of Southwest Pass.[…]
Word is out that a potential new No. 4-ranked wahoo in the state was caught out of Venice over the weekend.[…]
Offshore anglers know winter offers some of the best wahoo fishing of the year.[…]
Wahoo and tuna, in spite of their large size, do not have large heavy bones.Here’s how wahoo of any size are cleaned by Ricky Richoux.[…]