Cover: May 2016-Crappie
Crappie fishing is still on fire at Toledo Bend and the Atchafalaya Basin this month, while speckled trout have invaded the coast.[…]
Crappie fishing is still on fire at Toledo Bend and the Atchafalaya Basin this month, while speckled trout have invaded the coast.[…]
Crappie fishing is still on fire at Toledo Bend and the Atchafalaya Basin this month, while speckled trout have invaded the coast.[…]
Rockefeller, po boy, half shell — it doesn’t matter how you like your oysters, you’ll love their fish-friendly appeal.[…]
Big trout will be patrolling the beaches at Elmer’s Island, just waiting for surf anglers to show up.[…]
Big trout will be patrolling the beaches at Elmer’s Island, just waiting for surf anglers to show up.[…]
Imagine my surprise when I got a late-February call from Capt. Andy Jones, who said he was not just catching trout on the Causeway but that he was spanking them — and nice trout, at that.[…]
It seems that in every family there is one child who gets all the attention. The kids are outspoken, witty and interesting. At family gatherings, they keep everyone entertained.[…]
You’re a high-school senior, a female and you have something you want to get done before graduation.[…]
John Odom is a big guy — 6-foot, 4-inches and 290 pounds “after a recent diet,” he informed me.[…]
“Cripes Sammy! How can you take it?” I asked. “The water has got to be freezing cold in April.”
Sammy Romano flashed his famous ear-to-ear grin.[…]
With not a ripple on the surface or a cloud in the sky, Capt. Charlie Thomason took his bay boat down a shoreline of Hopedale. […]
Turkeys have the reputation for being notoriously difficult to kill, especially for novice hunters.[…]
Mike Wood is a biologist by profession. But when you boil it all down, he’s a fisherman first.[…]
OK, a lot of the fame and celebrity we see in this world boils down to a whole lot of overblown self-promotion.
Not so for Toledo Bend.[…]
“I hate finesse fishing,” the fair-skinned man said with a mischievous look, pausing to wait for my reaction.[…]
If it’s spring, Chad Newcomer is on the move, chasing gobblers from Mississippi to Nebraska — and several spots in between — with an intense passion and skilled precision.[…]