The first high school bass tournament
Eighty boats with 160 high school fishermen participated in the first-ever documented high school bass tournament on Lake Farmerville in 1975.[…]
Eighty boats with 160 high school fishermen participated in the first-ever documented high school bass tournament on Lake Farmerville in 1975.[…]
Bass pro Tommy Biffle holds a bass caught on a Gene LaRew Flipping Biffle Bug. A flippin and pitchin’ soft plastic model of popular bait.[…]
This is an easy “two pot” meal, one for the venison stroganoff and one for the starch that can be prepared at home or at the camp.[…]
However you do it, make a plan to pass along the life-long outdoor pleasures you’ve had in our Sportsman’s Paradise.[…]
If you play your cards right, February can provide some good weather days and fantastic fishing for kayak anglers.[…]
Wild hogs are among the most reproductively efficient breeders on earth, and can thrive in most any environment.[…]
With a keen sense of sight, smell and hearing, red foxes are adept at staying hidden. The red fox is a small, dog-like animal.[…]
Natural Forage Baits are in demand by crappie fishermen and, more importantly, crappie, as owner J.R. “Beau” Davidson knows very well.[…]
Open your freezer and grab a bag of your favorite wild game to get your new year started on a healthy note![…]
Fresh or salt, there are tournaments to fit every kayak angler’s fishing style, and they are sure to make you a better fisherman.[…]
One recent trip, it was bone-chilling cold and we went crappie fishing, staring straight into a 23 mph north wind that stung.[…]
With the hunting seasons coming to a close and the weather making fishing difficult, Joe Macaluso dislikes January’s 31 days.[…]
Time to get out there and put some birds on the water and cash in on your dog’s first waterfowl hunting season.[…]
Cliff Crochet of Pierre Part proudly touts the Bill Lewis Lures’ Scope Stik, a jerkbait he’ll fish with extensively this winter and spring.[…]
The fox squirrel is the largest species of North American tree squirrels. They are highly coveted by hunters.[…]
While the traditional Osso Buco uses veal, this recipe incorporates the shank of the deer, the part that exists below the knee of each leg.[…]