On this episode of Duck Camp Dinners, we’re hunting duck, deer and wild hogs! After a long couple of hours of hunting, we got back to the camp to make a delicious Vietnamese Pho. It turned out great and was a huge hit with the crew! After the hog hunt, we made chicken fried steak but with whitetail back straps. We had three successful hunts and are looking forward to many more!
To see more episodes of Duck Camp Dinners, go to Stir the Pot on YouTube or check out jeanpaulbourgeois.com/duck-camp-dinners.
