Columns

Gaspergou are everywhere

As common as gaspergou are in Louisiana and the United States, few people realize how unique this freshwater species really is. Virtually any waters that connect with the Mississippi, Pearl and Mobile river systems and all the Great Lakes except Lake Superior are home to the species — 27 states.[…]

Crappie/Bream

Search salvinia for springtime crappie

Spring crappie techniques are generally pretty standard — single-poling, jigging trees, spider-rigging and the like. But sometimes you can meld crappie methods with a bit of a bass approach and pick up a mess of crappie faster than you imagined.[…]

Freshwater Fishing

Guess who’s coming to dinner?

Having spent a lifetime eating my way across the watery landscape of Louisiana, I’ve eaten a lot of fish that were delectable, a few fish that were really close to inedible and quite a few fish that were good if you knew what you were doing in the kitchen — and bad if you didn’t.[…]

Crappie/Bream

Tippets

This month, redfish enthusiasts welcome the return of thick grass in coastal ponds. The grass not only attracts small crabs and baitfish, it also maintains clarity. And that means great sight-casting opportunities.[…]

Features

Beating the drum

My eyes popped.

I was scrolling through the Louisiana Fish Records Program when I got to the category labeled “Freshwater Drum (Gaspergou),” I saw that four of the Top 10 entries were held by one man — Mike Kelley Sr. — and all were caught in False River.[…]

Catfish

Gourmet taste can be gluten-free

Stefanie Rogers lives with her husband Scotty in the rural Louisiana community of Pine — the same village where they grew up. Considering where they live, it would be easy to assume she would simply cook Southern style dishes, with little seafood other than fried catfish.[…]