In this video, we trapped a wild pig in Louisiana. It was a big boar but we cooked it down three ways: pork and gravy, boudin and boudin balls.
You can check out more hunting and fishing videos on Jared Serigné’s YouTube channel, Outside the Levees.
In this video, we trapped a wild pig in Louisiana. It was a big boar but we cooked it down three ways: pork and gravy, boudin and boudin balls.
You can check out more hunting and fishing videos on Jared Serigné’s YouTube channel, Outside the Levees.
Jared Serigné went out with his friends to catch giant frogs. The next day, his buddy Capt. Nick Rando made fried frog legs.[…]