The sun was just above the horizon, peaking from behind building thunderheads, when Capt. Austin Plaisance brought his Blazer Bay off plane. Redfish scattered across the grassy flat, pushing submarine wakes.[…]
The U.S. House of Representatives on Wednesday passed H.R. 200, a bipartisan bill including the Modern Fish Act — legislation which addresses the challenges faced by recreational anglers in the current federal fisheries management system and seeks to balance management between the commercial and recreational sectors.[…]
I vaguely saw a quick fleck of blue in the moss 2 feet below the surface of the clear marsh water. Unsure of what actually was beneath the ripples, I tossed my jighead hooked with catfish skin next to the grass pile. It laid on the mud bottom for two seconds, when a huge claw suddenly flashed out of the green growth.[…]
Lots of parties in South Louisiana, of course, include some type of boiled seafood. Being a native of the best region on the planet, I wanted to celebrate the anniversary of our nation’s birth with some red, white and blue crabs.[…]
For a little while at least, Toledo Bend guide Jason Courville figured his trip on June 28 would be about the big one that got away.[…]
If you love flies made with hair, then July is your lucky month.
The second weekend of this month, the annual Contraband Fly Fishing Expo in Lake Charles will feature America’s premier deer hair tier, Pat Cohen.[…]
Capt. Kris Robert targets tripletail around crab trap buoys. He shared three great tips to catch more fish this summer.[…]
The Vermilion Bay Fishing Edge consists of 205 different waypoint positions. Many locations were once land points or islands that are now submerged, in addition to other visible and key navigation spots. […]
July means another month for big spawning speckled trout in and around Grand Isle, and Capt. Mark Scardino with Hard Times Fishing Charters said bait selection couldn’t be any easier.[…]
Catch two speckled trout at a time, before the heat of the day, then add a limit of redfish — now you’ve got the scenario for a day in the life of saltwater fishing guide Brady Giroir in July.[…]
There’s a reason manufacturers produce worms infused with more salt than a bag of potato chips in addition to those designed for bass on a low-sodium diet. Each type of worm has its specific applications and patterns when it shines.[…]
Bill McCarty cleans a lot of panfish for frying this time every year as he taps the bream, chinquapin and sac-a-lait population in the lower Spillway, better known as the Atchafalaya Basin.[…]
Lionel Serigne Sr., the owner and operator of Serigne’s Marina in Delacroix Island, passed away on Tuesday, July 3. He had been diagnosed with cancer and heart issues, but remained a constant fixture at the marina throughout his struggle.[…]
It was a bad year for flooding on Finch Lake and the Ouachita River near the small community of Haile — so that means it’s a good year for big bream.[…]
For all their glitz and glamour, tarpon are very close to just being giant pogies (menhaden) that eat fish. They are really primitive beasts. On the evolutionary scale, they and their close cousins ladyfish and bonefish are just one step ahead of garfish and bowfin (choupique), but more primitive than eels, shad, sardines and pogies.[…]
It’s July — time for fireworks on Lake D’Arbonne in Union Parish.[…]